This delicious Dry Creek Valley Sauvignon Blanc reflects the vision of the second generation. Crafted from several distinct vineyard sites, this new blend incorporates Sauvignon Musqué and Sauvignon Gris  for added complexity. The Sauvignon Musqué provides a vibrant and juicy weight to the palate. Just as some of the finest chateaux in Bordeaux use Sauvignon Gris, we also love the texture this varietal provides to the final blend.

In expressing the Dry Creek Valley’s unique terroir, this Sauvignon Blanc presents refreshing aromas of passion fruit, guava, pineapple, lemongrass, and cucumber. On the palate, flavors of honeydew, melon, peach and tangerine come through with flora tones and a slight creamy yet lively finish. Stainless steel fermentation was supplemented with small amounts of acacia, French oak and chestnut barrels adding extra character and nuance.

• Harvest Date:  September 6 - October 5, 2023
• Soil: Gravelly loam, valley floor, ancient alluvials